Food science : an ecological approach / edited by Sari Edelstein
Material type:
TextPublication details: Burlington : Jones & Bartlet Learning, 2019Edition: 2nd edDescription: xxv, 678 p. : color illustrations ; 29 cmISBN: - 9781284122305 (hardback)
- 615.854 23 FOO-
Books
| Current library | Call number | Status | Barcode | |
|---|---|---|---|---|
| UMT Main Campus | 615.854 FOO- (Browse shelf(Opens below)) | Available | 134600 |
Browsing UMT Main Campus shelves Close shelf browser (Hides shelf browser)
| 615.853 BUC-C The complete book of water healing / | 615.854 DEB-N Nutrition & diet therapy / | 615.854 DEB-N Nutrition & diet therapy / | 615.854 FOO- Food science : | 615.854 HOL-C Communication and education skills: | 615.854 HOL-C Communiction and education skills ofr dietetifs processionals | 615.854 HOL-N Nutrition counseling and education skills for dietetics professionals |
There are no comments on this title.
Log in to your account to post a comment.