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Foodservice management : principles and practices / by June Payne-Palacio and Monica Theis

By: Contributor(s): Material type: TextTextPublication details: Boston : Pearson, 2016Edition: 13th edDescription: 545 p. illustrations ; 29 cmISBN:
  • 9781292104195
Subject(s): DDC classification:
  • 647.95068 23 PAY-F
Item type: Books
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Current library Call number Copy number Status Barcode
UMT Health Sciences Campus 647.95068 PAY-F (Browse shelf(Opens below)) C.3 Available 152128
UMT Health Sciences Campus 647.95068 PAY-F (Browse shelf(Opens below)) Available 149225
UMT Health Sciences Campus 647.95068 PAY-F (Browse shelf(Opens below)) C.2 Available 149226

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