Foodborne infections and intoxications / edited by Hans P. Riemann and Dean O. Cliver
Material type:
TextSeries: Food science and technologyPublication details: London : Elsevier, 2006Edition: 3rd edDescription: 903 p. : ill. ; 25 cmISBN: - 9780124160415 (hbk.)
- 9780125883658
- 615.954 23 FOO-
Books
| Current library | Call number | Status | Barcode | |
|---|---|---|---|---|
| UMT Main Campus | 615.954 FOO- (Browse shelf(Opens below)) | Available | 134934 |
Browsing UMT Main Campus shelves Close shelf browser (Hides shelf browser)
| 615.954 ERK-F Food microbiology : | 615.954 FOO- Foodborne diseases / | 615.954 FOO- Food toxicology / | 615.954 FOO- Foodborne infections and intoxications / | 615.954 HAN- Handbook of foodborne diseases / | 615.954 JAV-F Food toxicology / | 615.954 JAV-F Food toxicology / |
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