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The science of plant-based nutrition / by Rhiannon Lambert

By: Material type: TextTextPublication details: London : Dorling Kindersley, 2024Description: 222 p. : illustrations (some color) ; 27 cmISBN:
  • 9780241668764
Subject(s): DDC classification:
  • 613.262 23 LAM-S
Item type: Books
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Current library Call number Copy number Status Barcode
UMT Main Campus 613.262 LAM-S (Browse shelf(Opens below)) C.3 Available 149309
UMT Main Campus 613.262 LAM-S (Browse shelf(Opens below)) Available 149307
UMT Main Campus 613.262 LAM-S (Browse shelf(Opens below)) C.2 Available 149308

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