| 000 | 01217nam a22002537a 4500 | ||
|---|---|---|---|
| 003 | PK-LaUMT | ||
| 005 | 20260602115728.0 | ||
| 008 | 260602s2026 |||||||| |||| 00| 0 eng d | ||
| 040 | _cPK-LaUMT | ||
| 082 |
_a613.28664 _bMUZ-F |
||
| 100 | 0 |
_aMuzdalfa Anwar _912135 |
|
| 245 | 1 | 0 |
_aFormulation and characterization of oat-based cookies supplemented with encapsulated jamun seed powder as a glucose modulator [MS Human Nutrition and Dietetics] / _cMuzdalfa Anwar |
| 260 |
_aLahore : _bUniversity of Management and Technology, _c2026 |
||
| 300 |
_axiv, 107 p. ; _eCD |
||
| 502 |
_aSubmitted in the partial fulfillment of the requirements for the degree of Master of Science Human Nutrition and Dietetics.
Supervisor: Dr. Nauman Khalid _bMS Human Nutrition and Dietetics _cHuman Nutrition and Dietetics, School of Food and Agricultural Science, University of Management and Technology, Lahore. _d2026 _oS2024425003 |
||
| 526 | _aSchool of Food and Agricultural Science | ||
| 546 | _aEng | ||
| 650 | _aHuman nutrition | ||
| 650 | _aHuman dietetics | ||
| 650 |
_aOat-nutritional aspects _912136 |
||
| 650 |
_aSyzygian eumini-seeds _912137 |
||
| 650 |
_aPlant products in human nutrition _912138 |
||
| 942 |
_2ddc _cTP |
||
| 999 |
_c140912 _d140912 |
||