| 000 | 00680cam a2200229 i 4500 | ||
|---|---|---|---|
| 999 |
_c118422 _d118422 |
||
| 001 | 20058912 | ||
| 005 | 20200910173400.0 | ||
| 008 | 171012s2019 maua b 001 0 eng | ||
| 020 | _a9781284122305 (hardback) | ||
| 040 | _cPK-LaUMT | ||
| 082 | 0 | 0 |
_a615.854 _223 _bFOO- |
| 245 | 0 | 0 |
_aFood science : _ban ecological approach / _cedited by Sari Edelstein |
| 250 | _a2nd ed. | ||
| 260 |
_aBurlington : _bJones & Bartlet Learning, _c2019 |
||
| 300 |
_axxv, 678 p. : _bcolor illustrations ; _c29 cm |
||
| 650 | 0 | _aDietetics. | |
| 650 | 0 | _aFood conservation. | |
| 650 | 0 | _aFood handling. | |
| 650 | 7 | _aHEALTH & FITNESS / Nutrition. | |
| 700 | 1 | _aEdelstein, Sari, | |
| 942 | _cBK | ||