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Books The chemical sensory informatics of food : measurement, analysis, integration / edited by Brian Guthrie, Jonathan Beauchamp and Andrea Buettner ; sponsored by the ACS Division of Agricultural Food and Chemistry, Inc.

by Guthrie, Brian | American Chemical Society.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : American Chemical Society, 2015Availability: Items available for loan: LRC University of Management and Technology Lahore. [Call number: 664.072 CHE-] (1).
Books Sensory evaluation practices / by Herbert Stone, Rebecca N. Bleibaum, and Heather A. Thomas.

by Stone, Herbert | Sidel, Joel L.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Elsevier, 2012Availability: Items available for loan: LRC University of Management and Technology Lahore. [Call number: 664.072 ST-S] (1).
Books Guidelines for sensory analysis in food product development and quality control / by Ronald P. Carpenter, David H. Lyon and Terry A. Hasdell

by Carpenter, Ronad P | Carpenter, Roland P | Lyon, David H | Hasdell, Terry A.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Gaithersburg, Md. : Aspen Publishers, 2000Availability: Items available for loan: LRC University of Management and Technology Lahore. [Call number: 664.07 CAR-G] (1).
Books Quantitative sensory analysis, psychophysics, models and intelligent design / by Harry T. Lawless

by Lawless, Harry T.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken : Wiley Blackwell, 2013Availability: Items available for loan: LRC University of Management and Technology Lahore. [Call number: 664.07 LAW-Q] (1).
Books Sensory testing methods / edited by Edgar Chambers IV and Mona Baker Wolf

by Chambers, Edgar | Wolf, Mona Baker | ASTM Committee E-18 on Sensory Evaluation of Materials and Products.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Philadelphia : ASTM International, 1996Availability: Items available for loan: LRC University of Management and Technology Lahore. [Call number: 670.287 SEN-] (1).
Books Sensory evaluation : a practical handbook / by Sarah E. Kemp, Tracey Hollowood, and Joanne Hort

by Kemp, Sarah E | Hollowood, Tracey | Hort, Joanne.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, 2009Availability: Items available for loan: LRC University of Management and Technology Lahore. [Call number: 612.8 KEM-S] (1).
Books Food Chemistry : sensory analysis and mechanisms / edited by Logan Bowman

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Syrawood Publishing House, 2016Availability: Items available for loan: LRC University of Management and Technology Lahore. [Call number: 664.07 FOO-] (1).
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