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			No cover image available Developing a bio-based washing solutions to reduce cypermethrin residues on fruits [MS Food Technology] / by Soban Manzoor by Soban Manzoor. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Lahore : UMT. School of Food and Agricultural sciences, 2021Dissertation note: Report presented in partial requirement for MS degree in Food Technology Advisor : Dr. Nauman Khalid MS University of Management and Technology 2021 F2018325001 Availability: No items available Add to your cart (remove)
			No cover image available Developing a bio-based washing solutions to reduce cypermethrin residues on fruits [MS Food Technology] / by Soban Manzoor by Soban Manzoor. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Lahore : UMT. School of Food and Agricultural sciences, 2021Dissertation note: Report presented in partial requirement for MS degree in Food Technology Advisor : Dr. Nauman Khalid MS University of Management and Technology 2021 F2018325001 Availability: No items available Add to your cart (remove)
			No cover image available Developing a bio-based washing solutions to reduce cypermethrin residues on fruits [MS Food Technology] / by Soban Manzoor by Soban Manzoor. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Lahore : UMT. School of Food and Agricultural sciences, 2021Dissertation note: Report presented in partial requirement for MS degree in Food Technology Advisor : Dr. Nauman Khalid MS University of Management and Technology 2021 F2018325001 Availability: Items available for reference: UMT Main Campus [Call number: TP 664.07 SOB-D] (1). Add to your cart (remove)

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