TY  - BOOK
TI  - Functional foods and nutraceuticals: bioactive components, formulations and innovations 
SN  - 9783030423216
U1  - 613.2 
PY  - 2020///
CY  - Switzerland
PB  - Springer
KW  - Functional foods
KW  - Diet therapy
KW  - Food technology
ER  -