00412nam a22001457a 450000500170000000800410001702000150005804000130007308200190008610000180010524500880012325000120021126000320022330000110025520190226102350.0190119b           ||||| |||| 00| 0 eng d  a0387231803  cPK-LaUMT  a576.163bJAY-M  aJay, James M.  aModern food microbiology /cby James M. Jay, Martin J. Loessner and David A. Golden  a7th ed.  aNew York :bSpringer,c2005  a790 p.