Foodservice procurement: Purchasing for porfit. Marian C. Spears

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Material type: Text

TextPublication details: Upper Saddle River,USA: Prentice Hall, 1999Description: 526 pISBN:

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Current library	Call number	Status	Date due	Barcode
UMT Main Campus	647.950687 SPE-P (Browse shelf(Opens below))	Available		23061

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