Nutrition & diet therapy / Linda K. DeBruyne and Kathryn Pinna

By:

DeBruyne, Linda Kelly

Contributor(s):

Pinna, Kathryn

Material type: Text

TextPublication details: Boston : Cengage, 2020Edition: 10th edDescription: xxi, 724 pISBN:

9780357039861

Subject(s):

DDC classification:

615.854 DEB-N

Summary: "Low carb, low-fat, high protein, sugar-free. How can you help others eat right when popular diets offer conflicting advice? NUTRITION AND DIET THERAPY, 10th Edition, delivers solid nutritional guidance without fads and hype. Based on scientifically supported concepts and clinical approaches, this book prepares you to assess nutritional needs in clients with varying health concerns, create focused diet plans and set realistic nutritional goals. Even better, content is designed logically around diet types, rather than diseases and organs, to jump-start your success in any role on any health care team."-- Publisher's description

Item type:

Books

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Current library	Call number	Status	Barcode
UMT Main Campus	615.854 DEB-N (Browse shelf(Opens below))	Available	152607

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"Low carb, low-fat, high protein, sugar-free. How can you help others eat right when popular diets offer conflicting advice? NUTRITION AND DIET THERAPY, 10th Edition, delivers solid nutritional guidance without fads and hype. Based on scientifically supported concepts and clinical approaches, this book prepares you to assess nutritional needs in clients with varying health concerns, create focused diet plans and set realistic nutritional goals. Even better, content is designed logically around diet types, rather than diseases and organs, to jump-start your success in any role on any health care team."-- Publisher's description

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