Diet and nutrition in critical care / edited by Rajkumar Rajendram, Victor R. Preedy and Vinood B. Patel
Material type:
TextPublication details: New York : Springer Reference, 2015Description: 2 vols. (2137 p.)ISBN: - 9781461478379 (hbk)
- 615.8584 DIE-
Books
| Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|
| UMT Health Sciences Campus | 615.8584 DIE- (Browse shelf(Opens below)) | Vol.1 | Available | 152129 | |
| UMT Health Sciences Campus | 615.8584 DIE- (Browse shelf(Opens below)) | Vol.2 | Available | 152130 |
Browsing UMT Health Sciences Campus shelves Close shelf browser (Hides shelf browser)
| 615.854 RAY-K Krause and Mahan's food and the nutrition care process / | 615.8548 CHA-P Pocket guide to nutrition assessment / | 615.855 CLI- Clinical nutrition enteral and tube feeding / | 615.8584 DIE- Diet and nutrition in critical care / | 615.8584 DIE- Diet and nutrition in critical care / | 615.9 PHA- Pharmaceutical toxicology : | 615.95293 END- Endotoxins : |
There are no comments on this title.
Log in to your account to post a comment.
