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The culture of food in England, 1200-1500 / by C.M. Woolgar

By: Woolgar, C. M.
Material type: materialTypeLabelBookPublisher: New Heaven : Yale University Press, 2016Description: xiii, 341 p. : illustrations ; 25 cm.ISBN: 9780300181913 (Hardcover : alk. paper).Subject(s): Food habits -- England -- History -- To 1500DDC classification: 641.594103
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LRC University of Management and Technology Lahore.

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641.594103 WOO-C (Browse shelf) Available 128613

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