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Handbook of postharvest technology : cereals, fruits, vegetables, tea, and spices / edited by Amalendu Chakraverty ... [et al.]

Contributor(s): Chakraverty, Amalendu.
Material type: materialTypeLabelBookPublisher: New York : Marcel Dekker, NADescription: xviii, 884 p. : ill. ; 26 cm.ISBN: 0824705149 (alk. paper).Subject(s): Food crops -- Postharvest technology | Crops -- Postharvest technologyDDC classification: 631.56
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UMT Main Campus

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631.56 HAN- (Browse shelf) Available 130734

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