Food science / B. Srilakshmi
By: Srilakshmi, B.
Material type:
Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|
LRC University of Management and Technology Lahore.
Welcome to LRC University of Management and Technology Lahore |
664 SRI-F (Browse shelf) | Available | 129400 | ||
LRC University of Management and Technology Lahore.
Welcome to LRC University of Management and Technology Lahore |
664 SRI-F (Browse shelf) | C. 2 | Available | 129401 |
Browsing LRC University of Management and Technology Lahore. Shelves Close shelf browser
664 RAM-F Food Chemistry / | 664 SHE-I Introducing food science / | 664 SKA-I Introduction to food biotechnology / | 664 SRI-F Food science / | 664 SRI-F Food science / | 664 THA-F Food composition, storage and preservation | 664 YAN-S Solving problems in food engineering / |
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