Food process engineering and technology / Zeki Berk
By: Berk, Zeki.
Material type:
Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|
UMT Main Campus
Welcome to LRC UMT Main Campus Lahore |
664 BER-F (Browse shelf) | Available | 128467 | ||
UMT Main Campus
Welcome to LRC UMT Main Campus Lahore |
664 BER-F (Browse shelf) | C. 2 | Available | 129283 | |
UMT Main Campus
Welcome to LRC UMT Main Campus Lahore |
664 BER-F (Browse shelf) | C. 3 | Checked out | 2023-06-22 | 129628 |
Browsing UMT Main Campus Shelves Close shelf browser
664 BEL-F Food Chemistry / | 664 BER-F Food process engineering and technology / | 664 BER-F Food process engineering and technology / | 664 BER-F Food process engineering and technology / | 664 BHA-F Food and beverage management | 664 BRI-F Food purchasing and preparation | 664 CHO-E Enzymes in food processing/ |
Previously published in 2009.
There are no comments for this item.