The blender way to better cooking (Record no. 74150)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00462nam a2200169Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 68118 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 150819s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | NA |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | PK-LaUMT |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | RCC 641.5 |
| Item number | BLE- |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sullivan, Betty |
| 245 #4 - TITLE STATEMENT | |
| Title | The blender way to better cooking |
| Remainder of title | for every day . . . Every meal . . . Everybody |
| Statement of responsibility, etc | Sullivan, Betty |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York, USA: |
| Name of publisher, distributor, etc | Golden Press, |
| Date of publication, distribution, etc | 1969 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 208 p. |
| 546 ## - LANGUAGE NOTE | |
| Language note | EN |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| UMT Main Campus | UMT Main Campus | 2015-08-19 | RCC 641.5 BLE- | 93905 | 2015-08-19 | 2015-08-19 | Books |